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| Lamb Preparations |
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| 1. Lamb Palak |
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| Choice of lamb cooked with spinach and flavored with spices......18 |
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| 2. Kashmiri Rogan Josh |
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| Lamb pieces cooked in a traditional Kashmiri masala in a velvety sauce.......17 |
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| 3. Goan Lamb Vindaloo |
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| A fiery affair of tender morsels and potatoes in a silky hot curry sauce. It’s relishingly hot and sour.......17 |
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| 4. Goat Curry |
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| Juicy chunks of young mutton on the bone simmered until tender in a piquant gravy...... 17 |
